Report | Environment America

America’s Next Top Polluter

Tyson Foods, Inc. is “one of the world’s largest producers of meat and poultry.” The company’s pollution footprint includes manure from its contract growers’ factory farm operations, fertilizer runoff from grain grown to feed the livestock it brings to market as meat, and waste from its processing plants.

Report | Environment Oregon Research & Policy Center

Municipal Solar Factsheet

Solar power is on the rise – nationally, installed solar capacity grew by 30% in 2014 alone. Environment Oregon is currently working to pass five-year solar installation targets in five cities (Eugene, Ashland, Corvallis, Lake Oswego, and Milwaukie) and the commensurate policies to aid in meeting these targets. So far, over 90 local businesses and hundreds of local residents have endorsed bold solar targets in their cities.

Solar targets proposed by Environment Oregon represent a combined 245% increase in solar power in the cities over five years, or the equivalent of more than 3,000 residential solar rooftops (city-specific data below). If Oregon increased installed solar capacity at the same rate, it would be the equivalent of 28,000 new solar rooftops statewide in the next five years.

Report | Environment Oregon Research & Policy Center

Lighting the Way

Solar energy is booming. In just the last three years, America’s solar photovoltaic capacity tripled. In 2014, a third of the United States’ new installed electric capacity came from solar power. And in three states – California, Hawaii, and Arizona – solar power now generates more than 5 percent of total electricity consumption.

Report | Environment Oregon Research and Policy Center

Shining Rewards

A review of 11 recent analyses shows that individuals and businesses that decide to “go solar” generally deliver greater benefits to the grid and society than they receive through net metering.

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